The Food Project: Youth. Food. Community.

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Angela Klempner

Angela Klempner
Angela Klempner
Lincoln CSA Manager & Volunteer Coordinator


Angela joined The Food Project in early 2016 as the Lincoln CSA Manager. She graduated from Endicott College in 2009 with a BFA in Photography and a minor in Environmental Studies. Angela has always maintained two passions - agriculture and photography. After a brief stint in the advertising world, Angela realized her true desire to be outside and working with her hands. Since then, she has worked in various niches of farming including cheesemaking, organic vegetable production and greenhouse management. Angela is excited to run The Food Project's CSA and to interact with customers and volunteers, working together to strengthen a community that supports local youth and farmers. When not at TFP, Angela can be found photographing farm weddings, going to see live music, bantering with friends and strangers alike, and making spontaneous travel plans.

The Food Project is a 501(c)(3) non-profit.

Tax ID: 04-3262532


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