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John Wang named North Shore Regional Director at The Food Project

The Food Project is pleased to announce the appointment of John Wang to the position of North Shore Regional Director, effective June 8.  


Wang is a graduate of the International Health Policy and Management program at the Heller School at Brandeis University and joined The Food Project in May 2005. His experience in youth advocacy spans work in education, literacy, HIV-AIDS prevention, and community service promotion. Most recently, Wang served as the North Shore Programs and Community Outreach Manager.

“I am grateful to John for the amazing work he has done over the years, especially on the North Shore. With his experience, deep relationships in Lynn and in the region, his great care and commitment to our community of youth and adults, and his passion for The Food Project, our North Shore region is in good hands for years to come,” says James Harrison, executive director.

"I am humbled and honored to have the opportunity to partner with the amazing people at The Food Project and on the North Shore in a different capacity to continue our work in pushing for positive social change in our communities.  It has been a wonderful experience working together and seeing the growth that has happened since 2005 and I am excited to see what is in store for the future," says Wang. 

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