The Food Project: Youth. Food. Community.

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Meet Lincoln Farmers Kadeem and Amanda

each week two of our Lincoln youth interns will introduce themselves

Hello, my name is Kadeem and I’m 18 years old from Dorchester. I am a senior at Wayland High School through Boston’s METCO program and I play football and run track. This is my second summer working at the Food Project. Now as a Lincoln intern, I hope that working on the farm will expand my knowledge about agriculture. During the Summer Youth Program last year I learned how to be a better farmer by weeding and harvesting. My favorite vegetable is broccoli.

Hello, my name is Amanda Chin. I’m 17 years old and just graduated from Arlington High School. This fall I’m heading over to the University of Vermont. I participated in the Summer Youth Program in 2009 and now am working as a Lincoln intern. For this summer I love being part of The Food Project community and working on the land as well as learning more about the food we eat and harvest. My favorite vegetables are green beans.

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Summer Youth Program underway!

Editor's note: North Shore Fellow Mike Syversen sends the following update on how things stand at the beginning of our Summer Youth Program

Hi everyone,
This is an exciting week for us up here on the North Shore. Our summer youth program started this Wednesday. Thirty youth ages 14-17 are starting their work here where they will be farming, participating in farmer’s markets, learning about the food system, social justice, and community development, gaining work experience, and much more. The crew leaders, assistant crew leaders, and staff who lead the youth have created a program that is bound to have an impact on the lives of the youth. We’re excited for the joys and challenges that the youth will bring. We know they will have a great experience!

This Monday was our third Lynn CSA pickup day, and everything on that front is running smoothly. It is great to see the members each week and know the food we provide them with has been harvested from our farm that same day. Getting to chat with the members about the produce and what they do with it is a highlight of the week.

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Dudley Market News

At the Market

Raspberries
Green Beans
Calalloo
Fava Beans
Cucumbers
Beets
Carrots
Cabbage
Lettuce
Salad Mix
Collard Greens
Swiss Chard
Radishes
Salad Turnips
Scallions
Mint
Basil
Summer Squash

EBT/Food Stamp/SNAP, WIC and Senior Farmers Market Coupons, Debit and Cash Accepted! All season, any EBT/Food Stamp/SNAP purchase will be matched up to $10 at twenty Farmers Markets in Boston, including the Dudley Town Common Market.

News From The Field

Last week, eight teenagers started their summer youth internship in our Dorchester Office. These young people have all participated in our Summer Youth Program and have been hired to take on more responsibility. They will build raised bed gardens in backyards, staff the farmers markets, lead neighborhood tours, and welcome visitors to our Urban Learning Farm. I invite you to say hi at the market.

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